Introduction of Black Pepper Powder Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, which is usually dried and used as a spice and seasoning. Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Its spiciness is due to the chemical compound piperine, which is a different kind of spicy from the capsaicin characteristic of chili peppers.
Function of Black Pepper Powder ·Seasoning.
Application of Black Pepper Powder Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink.